Shalimar Restuarant
 

 

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Shalimar Restaurant
307 S. Main, Ann Arbor, MI 48104
tel. 734-663-1500
fax. 734-929-9129

   
Menu - Carry-out-specials
  • VEGETARIAN DINNER FOR 4 $32.95*

    • Palak Paneer OR Matar Paneer

    • Navrattan Korma

    • Channa Masala

    • Rice, Raita, 4 Naans


  • NON-VEGETARIAN DINNER FOR 4 $39.95*

    • Tandoori Chicken

    • Chicken OR Lamb Curry

    • Navrattan Korma

    • Rice, Raita & 4 Naans

* Add 2 orders Samosa or Pakora $5.95
* Add 2 orders Gulab Jamum or Rice Pudding $4.95

Menu - Appetizers
  • VEGETARIAN
     

    • VEGETABLE SAMOSAS (2) $4.95
      Crispy turnovers stuffed with potatoes, onions, peas, herbs and spices.

    • SESAME GOBHI (Indo-Chinese) $4.95
      Cauliflower flowerets with honey, soy sauce and topped with sesame seeds

    • VEGETABLE PAKORAS $4.95
      Fresh Vegetables, dipped in chickpea Batter and fried to golden brown

    • BASIL PANEER TIKKI (2) $5.95
      Homemade Paneer and Goat Cheese patties with raisin, cashew and basil

    • STUFFED ALOO TIKKI (2) $6.95
      Potato patties stuffed with green Peas topped with chick peas, yogurt and chutney

    • ALOO PAPRI CHAAT 6.95
      Flour chips, chickpeas, onions & potatoes, topped with yogurt, mint & tamarind sauce. Served cold.

    • MIXED VEGETABLE APPETIZER PLATTER $16.95
      Sampler of assorted appetizers


  • NON-VEGETARIAN
     

    • AMRITSARI FISH PAKORA $7.95
      Mahi Mahi cubes marinated with spices and fried to golden brown

    • TAWA MURGH 7.95
      Boneless Chicken pieces marinated in yogurt and special spices.Sautéed with onions and bell peppers

    • SHRIMP PAKORAS 9.95
      Jumbo Shrimp marinated with fresh garlic, ginger and topped with crisp noodles and fried

    • BAGAREY SHRIMP 9.95
      Pan Sautéed Shrimp with mustard seeds, ginger and coconut

    • GALOTI KEBAB 9.95
      Patties made with minced Lamb with ginger, garlic, mint, brown onion. Served with mint chutney

    • PODINA LAMB CHOPS 10.95
      Marinated with mint, cilantro, and then grilled

    • NON-VEG MIXED PLATTER 18.95
      Assortment of above appetizers.


Menu - Soups and Salads
  • SOUPS

    • DAL SOUP 3.95
      Lentil soup with fresh herbs and spices

    • TOMATO SOUP 3.95
      Slow cooked fresh tomato with cumin & garlic

    • MULLIGATAWANY SOUP 4.95
      Soup made with Chicken, rice, lentils, lemon juice, herbs and spices


  • SALADS

    • HOUSE SALAD 4.50
      Tomato, cucumber, onion, carrots, lettuce and flour chips.

    • SPINACH SALAD 4.50
      Fresh baby Spinach, orange slices, roasted almonds, with cumin, honey and ginger dressing


Menu - Tandoori

Served with Basmati Rice and Potato Curry

  • MIXED GRILL 21.95
    Choice of daal Soup or salad. Includes tandoori chicken, lamb seekh kebab, tandoori shrimp, chicken angaar and chicken malai tikka. Served with rice, naan & Potato Curry


  • VEGETARIAN

    • KESARI PANEER TIKKA $13.95
      Paneer cubes marinated in yogurt, chickpea flour and spices.


  • CHICKEN

    • TANDOORI MURGH HALF 14.95 / FULL 19.95
      Chicken marinated in yogurt, garlic, ginger, lemon juice and tandoori spices

    • MURGH TIKKA 14.95
      Boneless Chicken marinated in yogurt, fenugreek leaves, spices and herbs.

    • MURGH MALAI TIKKA 14.95
      Boneless Chicken marinated in cream cheese with fresh herbs and spices.

    • MURGH ANGAAR 14.95
      Boneless Chicken thigh meat, Marinated In blend of cilantro and mint. Roasted to perfection.

    • MURGH GILAFFI KEBAB 14.95
      Minced Chicken with ginger, cheese and spices. Coated with chopped onions and bell pepper


  • LAMB

    • SEEKH KEBAB 14.95
      Minced Lamb, mixed with onions, ginger, garlic and spices, Cooked on a skewer.

    • TANDOORI LAMB CHOPS 25.95
      Lamb Chops marinated in yogurt, ginger, garlic, cashew nut paste and spices. Served with mashed potatoes.


  • SEA FOOD

    • TANDOORI SHRIMP/FISH 16.95
      Choice of Jumbo Shrimp or Fish, Marinated in yogurt and Herbs mix

    • KALI MIRCH SHRIMP/FISH 16.95
      Choice of Jumbo Shrimp or Fish marinated in yogurt, cream cheese, herbs and spices coated with black pepper corn

    • TAMARIND FISH 17.95
      Cubes of Mahi Mahi, marinated with Tamarind BBQ sauce. Served with Pineapple raita


(RECOMMENDED FOR LOW CARB DIET
SUBSTITUTE RICE FOR SALAD)


Menu - Dinner

Dinner Entrees Served with Rice - Order Mild, Medium or Hot.

 
  • CHICKEN ENTREES

    • MURGH TIKKA MASALA 14.95
      Boneless Chicken Tikka in a delicate sauce of fresh onions, tomatoes, cream, herbs and spices

    • MURGH PUNJABI MASALA 14.95
      Chicken, cooked with onions, garlic, ginger, tomato, herbs and whole spices.

    • MURGH KOHLAPURI 14.95
      Boneless Chicken cooked in kohlapuri sauce, made with coconut, sesame, tomato & spices.

    • MURGH HANDI 14.95
      Marinated Boneless Chicken Thigh Cooked in yogurt, fried onion, cream and cashew sauce

    • MURGH MAKHNI 14.95
      Chicken Tikka cooked in creamy tomato sauce, with, fenugreek leaves and spices.

    • MURGH KORMA 15.95
      Boneless Chicken, cooked with yogurt, cream, almonds, cashews, ginger, garlic, herbs & spices.

    • MURGH LABABDAR 14.95
      Boneless Chicken cooked with fresh ginger, garlic, mint, fenugreek leaves, yogurt and tomato sauce


  • LAMB ENTREES

    • LAMB BHUNA 16.95
      Boneless Lamb, cooked with onions, garlic, fenugreek leaves, ginger, fresh tomato, herbs spices.

    • LAMB HYDERABADI 17.95
      Boneless Lamb cooked in rich coconut, poppy seed and cashew nut gravy

    • LAMB ROGAN JOSH 16.95
      Lamb delicacy from Kashmir Valley with saffron, ginger and fennel seeds

    • LAMB VINDALOO 16.95
      Boneless Lamb, cooked with diced Potatoes, cloves, cinnamon, mustard seeds, vinegar and chili powder.

    • LAMB CHETTINAD 16.95
      Boneless Lamb cooked with mustard, peppercorn, coconut and tomato

    • LAMB SAAG 16.95
      Boneless Lamb cooked with fresh creamed spinach, herbs and spices

    • CURRIED LAMB CHOP 21.95
      Marinated Lamb Chop, cooked with your Choice of Sauce: KORMA / PUNJABI MASALA / VINDALOO


  • SEAFOOD ENTREES

    • GOAN FISH CURRY 16.95
      A Traditional Goan Fish Curry cooked with coconut milk.

    • MANGO SHRIMP 16.95
      Jumbo Shrimp cooked with green Mango,Coconut with herb and spices.

    • BENGALI FISH CURRY 16.95
      Marinated Fish, grilled and served with rich creamy Mustard Sauce

    • SEAFOOD KORMA 16.95
      Scallops, Shrimp, Fish, Crabmeat, Calamari with yogurt, almond and Cashew

    • SHRIMP LABABDAR 16.95
      Large Shrimps cooked in onion, tomato, yogurt, mint and fenugreek

    • PUNJABI FISH MASALA 16.95
      Mahi Mahi Fish cooked with onions, tomatoes and whole spices


  • VEGETARIAN ENTREES

    • MALAYEE KOFTA 13.95
      Mixed Vegetable and Paneer (cheese) balls cooked in a creamy sauce. Garnished with sliced almonds.

    • PANEER TIKKA MASALA 12.95
      Marinated Cheese pieces cooked in tomato creamy sauce

    • SAAG PANEER 12.95
      Cheese cubes and fresh Spinach cooked with cream, fresh herbs and spices.

    • BAGARE BAIGAN 12.95
      Baby Eggplant, simmered in a tamarind, peanut and coconut gravy

    • BALTI VEGETABLE 12.95
      Mixed Vegetables cooked with onions, ginger, garlic and balti spices.

    • CHANNA PINDI 10.95
      Chickpeas cooked with onions, ginger, garlic, tomato, herbs and spices.

    • DAL MAKHNI 10.95
      Black Lentils cooked with fresh herbs and spices. Finished with cream & butter.

    • DAL PANCHRATAN 10.95
      Five different kinds of Lentils, cooked with herb and spices

    • STUFFED DUM ALOO 12.95
      Potatoes stuffed with Cheese and nuts cooked with yogurt, tomato, fennel seeds and spices.

    • KARAHI PANEER 12.95
      Cheese cubes, tossed in a spicy tomato sauce with red and green peppers

    • MATAR PANEER 11.95
      Cheese cubes and green peas cooked with onions, tomato and cream

    • BAIGAN BHARTHA 12.95
      Roasted Eggplant puree cooked with onions, tomatoes, herbs and spices.

    • NAVRATTAN KORMA 12.95
      Mixed Vegetables cooked in a korma sauce made with onions, yogurt, cream, almonds

    • KAIRI BHINDI 12.95
      Fresh Okra, stir-fried with green mango, onions and spices

    • ALOO GOBI 12.95
      Fresh Cauliflower and Potatoes cooked with ginger, tomatoes and spices.

    • JEERA ALOO 10.95
      Potato cubes cooked with cumin seeds, mango powder and yogurt.

ASK YOUR SERVER FOR VEGAN OR GLUTEN FREE OPTIONS


Menu - Fresh Rotiyans
  • ROTIYANS

    • ASSORTED BREAD BASKET 9.95
      2 plain and 2 stuffed Breads.

    • NAAN 1.50
      Leavened Bread, freshly baked.

    • ONION KULCHA 2.95
      Leavened Bread stuffed with chopped onions and fresh herbs.

    • GARLIC NAAN 2.25
      Leavened Bread topped with fresh garlic & cilantro.

    • TANDOORI ROTI 1.50
      Fresh, whole wheat Bread.

    • LACCHA PRANTHA 2.25
      Buttered and layered flaky whole wheat Bread.

    • PODINA NAAN 2.25
      Leavened Bread stuffed with mint leaves.

    • STUFFED KULCHAS 3.95
      Leavened Bread, stuffed with your choice-
      1. Potato, Paneer and Onions
      2. Date poppy seeds and coconut
      3. Olive feta cheese


Menu - Rice Items
  • SERVED WITH RAITA or CURRY SAUCE

    • MURGH BIRIYANI 15.95
      Basmati Rice cooked with spiced Chicken, yogurt and exotic spices

    • VEGETABLE BIRIYANI 13.95
      Basmati Rice cooked with mixed vegetables yogurt and exotic spices.

    • PEAS PILAF 10.95
      Basmati Rice, cooked with Peas, Brown Onions

    • LAMB BIRIYANI 17.95
      Basmati Rice cooked with spiced Lamb, yogurt and exotic spices..


  • EXTRAS

    • RAITA $3.50
      Yogurt with cucumber, carrots and herbs.

    • ACHAR (Mixed pickles) $1.50

    • PAPADUM $1.95
      Light and crispy Lentil Chips.

    • MANGO CHUTNEY $2.75

FOR PARTIES OF 6 AND MORE, 15% TIP WILL BE ADDED


Menu - Desserts
  • DESSERTS

    • RAS MALAYEE 3.50
      Homemade Cheese patties cooked in milk and served with pistachios.

    • GULAB JAMAN (2) 3.50
      Sweet milk dumplings in warm syrup.

    • KHEER 3.50
      Rich Rice Pudding with cardamom and nuts.

    • GAJJAR HALWA 3.50
      Carrot and Milk pudding with nuts, spiced with cardamom. Served warm.

    • KULFI FALOODA 4.95
      Traditional Indian Ice Cream with nuts and pistachios. Served with sweetened noodles.

    • MANGO ICE CREAM 3.50
      Homemade in our kitchen.

    • PISTA ICE CREAM 3.50
      Pistachio Ice Cream homemade in our kitchen.


Menu - Beverages
  • BEVERAGES

    • SOFT DRINKS $2.50
      Coke, Diet Coke, Sprite.

    • ICED TEA $2.50
      Cold, refreshing tea with lemon.

    • LEMONADE $2.50

    • JUICE $3.50
      Orange, Pineapple, Mango, Cranberry

    • COFFEE $1.95
      Regular Columbian Coffee

    • DECAFFEINATED COFFEE $1.95
      Decaffeinated Columbian Coffee

    • SWEET LASSI $3.50
      Indian Yogurt Shake flavored with rose water.

    • SALTY LASSI $3.50
      Yogurt Shake with salt, mint and black pepper.

    • MANGO LASSI $3.95
      Indian Yogurt Shake with Mangoes.

    • STRAWBERRY LASSI $3.95
      Indian Yogurt Shake with Strawberries.

    • HOT TEA $1.95
      Black or Herb Tea

    • MASALA CHAI $2.50
      Indian-style Hot Tea made with cardamom, cinnamon and milk.


Menu - Cocktails
  • We feature a full bar and wine list for in-house dining only!

    • MANGO DAIQUIRI $7.50

    • SANGRIA $7.50

    • SHALIMAR DELIGHT $7.50
      Southern Comfort, Triple Sec, mango juice and lemon/lime juice.

    • MANGO MARGARITA $7.50

    • SPANISH COFFEE $7.00
      Kahlua, Tia Maria, Kamora and coffee.

    • SHALIMAR DELIGHT COFFEE $7.00
      Baileys, Tia Maria, Kahlua with coffee and cream.


 

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